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Fish With Honey Mustard Dressing
4 Serves
0:10 prep
0:18 cook
Fish With Honey Mustard Dressing

Crispy coated fish with a crunchy salad and shoestring fries.

4 serves
0:10 prep
0:18 cook

Ingredients

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Instructions

Step 1

Cook frozen I&J Light & Crispy Fish Fillets following packet directions.

Step 2

Arrange salad leaves, onion slices and cooked fish on serving plates.

Step 3

Combine yoghurt, mustard and honey and drizzle over salad and fish.

Tip Serve with cooked Birds Eye Shoestring Fries on the side.