What you need - Ingredients list

Basic Non Yeast Pizza Dough
0:10 prep
0:15 cook
Basic Non Yeast Pizza Dough

A great pizza dough recipe that does not require yeast!

0:10 prep
0:15 cook

Ingredients

  • 1½ cups self raising flour
  • Pinch of salt
  • 1 egg, lightly beaten
  • 2 tablespoons olive oil
  • ½ cup milk
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Instructions

Step 1

Combine flour and salt in a large bowl and make a well in the centre.

Step 2

In a separate bowl, whisk together egg, olive oil and milk. Stir into dry ingredients until it forms a soft dough.

Step 3

Turn mixture onto a floured surface and knead lightly. Divide the dough in half and roll out to form 2 x 20cm bases. Place on lightly floured pizza or baking trays.

Step 4

Top with your favourite topping and bake in a preheated oven at 200ºC for 15-20 minutes or until crust is golden brown.

Tip Spread pizza base with Leggo’s Tomato Paste, Leggo’s Traditional Pesto or Leggo’s Pizza sauce.